Sol, I have shared the recipe, such as it is, for the nut roast plait in my reply to your comment.
I finished the wreath last night and I'm really happy with it. I decided to keep it simple so just added a few flowers and left it at that. It's a really dark morning so probably not the best time to photograph things but here it is.
Food stretching is now in full swing, I did think we'd scoff all the nut roast yesterday but it was really filling so we're having Monday night roast, hooray!
This morning I've rearranged the kitchen cupboards and cleaned the oven (yes, I got up early!) and I'm going to make a start on some batch cooking after another cup of tea.