Dan's bread making section is getting bigger, there's more variety, and although I don't think we have more spices now they are in a more prominent position, here's what it looked like last April. There's still some convenience items in there, the taco salsa was in a meal kit as cheap as the tacos I really wanted so that needs to be used up somehow. We're going to try to make tortillas soon so maybe tacos will be off the shopping list at some point in the future.
I dug out these two spices, I bought the za'atar on a whim and the sumac for something specific, but I can't remember what now. So I made a salad dressing with the za'atar and sprinkled the sumac onto some houmous for lunch. They were both pretty nice so it's a start. I'll have to have a scour of the recipe books for other ideas.
Use it up month has been successful, there are plenty of empty jars, the coffee/spice grinder has become one of the most used gadgets, after quite a long time spent gathering dust.
The work surface has changed too
Finally, there's nothing showing yet, but the indoor herb garden is here too.